The Best Way to Appreciate Your Puff Bar
When I first laid my eye on Puff Bar, I seemed to be confused. I thought it had been another flavor of ice cream, but when I swirled it in my mouth and let it cool off, I knew it was something different. I QUICKLY remembered how good Puff Pubs taste, consequently if Puff Bar experienced that same quality as the other flavors I’ve tried, why did I think I purchased it? I looked for more information online, and ended up discovering that it’s really an upgraded frozen treat created by Puff Bar, and is different from its competition.
Puff Bar Clear is actually unflavored with just a hint of Ice cream. If you’re looking for extra taste to your Puff Bar, then you need to buy the iced variant of Puff Bar. Just like the original puff bars, don’t possess the rights to Puff Bar or Puff Pods and aren’t the maker.
If you’re looking for a solution to enjoy your Puff Bar while maintaining it cold (ideal for summer months), then obtain the newest version of the Puff Bar. The most recent is the Puff Bar II. It features yet great qualities because the original (my partner and i.e., iced, non-flavored), but also has an upgraded pod unit and two individual compartments for iced and non-iced Puff Bars. You can find even more unique features: two separate heating system elements for whipping chilly treats, a whisk attachment and a big, easy to clean stainless steel exterior. The new II comes in two hand bags – one with the Puff Bar and one without the Puff Bar.
The second question I possessed for Puff Bar owners who have been interested in what flavors do puff bars come in was, “What’s this element called a ‘Puff Bar’? Is it some kind of electronic smoking device?” To answer my question entirely, the Puff Bar is a heating device, similar to the original Puff Bar, but it is in another shape. In fact, the new II model comes in three shapes: a small, cool-looking one for uncomplicated packing; a larger, warmer-looking formed one for warming stuff up and/or as a java table if you have guests over; and a large, flakey one to enjoy when you’re waiting for your dentist! The newest version is really big, to help you use it as a stationary table, as well!
The second question I had for all those wondering what flavors do puff bars come in was, “Any kind of flavors that are actually healthy?” One popular flavor may be the Puff Bar Mint. This is really an excellent choice for a number of people and may even be mild enough for people who do not need to get hooked on the real mint taste. The minty taste is really a nice compliment to another subtle, yet helpful, flavors offered by this line of goods.
For the next question I had for those wondering what flavours do puff bars come in, I had to ask those that were more into adult-oriented adult toys: Would they prefer grapefruit juice? Or would they be more thinking about a warning letters or a bottle of Menthol? Both these flavors are very popular among adult novelties, plus they pair wonderfully with Puff Pubs. However, if you do decide to give one of these products a try, just be prepared for a solid aftertaste – stronger than what is expected from “real” tobacco products.
An added flavor that is entirely on Puff Bar Mint flavors is Campari, that is a relative of the prominent Vodka cocktail. As far as tastes go, this is actually an extremely nice one, and pairs nicely with the lemonade drink. A little bit of lemon added onto the taste buds is perfect, as it really helps to mask any bitterness some may go through from the specific taste of Campari. In addition, it provides an extra hint of sweetness that most people will love.
Regarding fruit flavors, we find lemonade on each and every Puff Bar flavor label. It is also a nice way to end off an ideal day with something light and fruity. If lemonade isn’t your thing, think about the alternative – a delicious non-alcoholic release of the lemonade drink that includes guava instead of the fruit. In addition to being a refreshing treat on its own, guava could also be used to sweeten up a fruit salad, and has even been used as a traditional recipe for desert across cultures for centuries.